- Enables definition of master and
control recipes
- Arranges process elements as
processes, stages, operations and
actions
- Classifies physical elements
(resources) & secondary resources
as process cells, unit classes,
process units and equipment
- Sets parameters for inputs in
production planning set-up, clean-up
and processing times, sequence dependent
set-up times, batch size constraints,
recommended batch sizes, shifts,
breaks, resource down times, and
preferred scheduling rules
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